Culinary Calendar 2018 & 2019
Be enchanted by these culinary delights!
Sous-vide Restaurant beef 45
House of Gin
150 varieties of gin, gin flights and various tastings are waiting for you at the House of Gin. Live DJ each Friday and Saturday. Daily from 5 p.m.
Seasonal menu at the Lobby Lounge
We serve selected and seasonal dishes daily between 11.30 a.m. and 11 p.m. You will find more information here.
Goose to Go bookable until 17 December 2018
Just settle back and let us take care of your Christmas roast! Enjoy a crispy roast goose, homemade dumplings, red cabbage, kale, mashed baked apple and classic gravy.
€ 129 per goose including side dishes for four persons and a bottle of red wine
Limited availability! Reservations only via +49 30 2502 1126 on 14 and 17 December 2018 (9 a.m. to 5 p.m.).
Goose Menu at beef 45 24 to 26 December 2018
Four-course menu: 57€ per person excluding drinks
24 to 26 December 2018, daily from 6 p.m.
Reservations via phone +49 30 2502 1045, e-mail to beef45@palace.de or our service partner OpenTable.
STAY GOLD! New Year's Eve Party 31 December 2018
Party tickets include
- 4 premium longdrinks
- flying buffet from the beef 45
- 1 glass of champagne at midnight
- midnight snack
140 Euro
31 December 2018, from 8 p.m.
Tickets are available here.
Wild @ beef 45 7 January-13 February 2019
We are serving you special dishes of wild game!
Pickled Pheasant Breast
pearl barley, gin gel, root vegetables, herb salas
***
Wild Boar Belly
We serve seasonal green salads, dips and salts with the main course.
7 January-13 February 2019, 6 to 10 p.m.
Reservations via phone +49 30 2502 1045, e-mail to beef45@palace.de or our service partner OpenTable.
Valentine's Day at beef 45 14 February 2019
A four-course menu will enchant lovers on Valentine's Day. We will be serving:
Pickled Pheasant Breast
pearl barley, gin gel, pickled vegetables, herb salad, chives crème
***
Beef Consommé
baked marrow dumpling, leek, carrot, celery
***
Hereford Roastbeef
dry aged by ourselves
We serve seasonal green salads, dips and salts with the main course.
***
Dessert
€ 99 per person, incl. four-course menu, aperitif, corresponding wines and candle light
14 February 2019, 6 to 10 p.m.
Reservations via phone +49 30 2502 1045, e-mail to beef45@palace.de or our service partner OpenTable.
Long Night of Hotel Bars 23 March 2019
The House of Gin participates in the Long Night of Hotel Bars.
23 March 2019, 8 p.m.
Easter Brunch 21 April 2019
Easter Sunday is the perfect day to enjoy our large brunch. We will take you on a journey through Italy. Champagne 'free flow' is also included.
€ 110 per person, including champagne "free flow"
21 April 2019, 12 noon to 3.30 p.m.
BBQ Evenings 24 May, 4 July 2019 and other dates
Enjoy our BBQ evening with all you can eat and beer all you can drink. We offer a summer rosé wine as an alternative. Buffet and grilled meat may vary.
€ 50 per person
24 May, 4 July and every Friday from June to August (except 5 July)
Happy Birthday, beef 45! 17-23 June 2019
We are celebrating the first birthday of our beef 45 with a three-course menu.
€ 45 for the three-course menu
17-23 June 2019, 6 to 10 p.m.
Reservations via phone +49 30 2502 1045, e-mail to beef45@palace.de or our service partner OpenTable.
Long Night of Hotel Bars 9 November 2019
The House of Gin participates in the Long Night of Hotel Bars.
9 November 2019, 8 p.m.
Advent Brunch 1 December 2019
Sit back and let us spoil you and your family during the magical pre-Christmas season at our Advent Brunch. A cosy afternoon, Christmas live music and culinary delights are waiting for you.
€ 69 per person incl. mulled wine, red and white wine, beer, mineral water, juices, coffee/tea
€ 110 per person with unlimited champagne service
Children aged 6 and under are our guests. / Children between 7 and 12 years pay € 25 each.
1 December 2019, 12 noon to 3.30 p.m.
Classic Afternoon Tea at our Lobby Lounge
Enjoy the Classic Afternoon Tea at our Lobby Lounge: Choose from a selection of fine teas and be delighted by small finger sandwiches, freshly baked scones, clotted cream, marmelade and finest pralines.
€ 35 per person - Classic Afternoon Tea
€ 47 per person - Classic Afternoon Tea and a glass of champagne
Daily from 2 to 6 p.m.
Please note that we need about 30 minutes to prepare the Afternoon Tea.
